Avocado Shake

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Avocado Shake 

Serves 1

Preparation time: 10 minutes  
Ingredients
  • 1 Avocado
  • 1-2 tablespoon of gula melaka(palm sugar)
  • 150ml whole milk
  • 100ml cold water
  • Pinch of salt
  • Ice

           Equipment

  • Blender/Food processor
Preparation:
Select a ripe avocado, good for eating. An unripe avocado will result in bitter or even  tasteless end product.
Method:
  1. Cut a cross-section of the avocado. Discard the seed in the fruit.
  2. Spoon out the meat and place directly in to a blender.
  3. Add half the amount of whole milk and cold water.
  4. Next, in with the gula melaka and a pinch of salt to taste.
  5. Blitz the mixture and adjust the consistency accordingly.
  6. Adjust the taste of the avocado shake.
  7. Top with ice and serve immediately.

Food Sorceress’ Note: An alternative to using gula melaka, use honey instead.

Ruqxana Vasanwala

Hi! I’m Ruqxana. Food Docent. Cat Lover. Personal Chef. Food Sorceress at Cookery Magic. And your teacher when I see you in class! 🙂


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